Black Friday and Small Business Saturday Specials GREETINGS! Our hours have changed for the holiday week. We will be open this Wednesday after 11am for those looking to fill up a growler before Thanksgiving festivities. Give us a call directly if you plan on arriving after 5pm. Thanksgiving: CLOSED Friday, November 24th: We will [...]
It's official, The Beer is Near! We will be having a Brewery Soft Opening for tastings and growler fills! Supplies have been delivered and the initial brewing has begun. Our tasting room is still under construction but we will be offering light tastings and growler fills. We'll have a limited number of Jones Creek [...]
Hello everyone, I'm back with another web update about the brewery. It's been an interesting past few months and we have been dealing with finding a new engineer for our well system. Fortunately, we've found a local company that's willing to take on the challenge. We have had issues for several months and we are [...]
Great Scott! 1.21 gigawatts! We're back with another little peek into the world of brewery construction. Progress has been slow due to the extreme wet winter we've experienced here in the Pacific Northwest. The last few weeks have been warm and (almost) dry, which has allowed us to finally dig the trenches for power. Our [...]
Tim, our head brewer and mastermind is here with a little update and tour of our current progress. Over the last few weeks we have finished framing the tasting room and bathroom. Tim has been working on the electrical and building the cold room over the past weekend. Check out our youtube video for a [...]
Check out a recent article in our local paper by Aaron Kunkler // Photo by Peter Caster. A new brewery could open up shop by this summer if a Pe Ell couple manages to get their operation off the ground. They’re planning to launch the operation with a unique twist. They hope to use hops grown [...]
It's been a long road but we're finally making progress! The building is up and the concrete has been poured. At this point, we're in the progress of getting our specialized well system designed and building the tasting room. It's been a lot of hard work, with many roadblocks and headaches. But, we are currently [...]
